03 June 2010
Just Desserts
Yesterday, Alison and I went to Yogurt Stop in Syracuse for some mid-afternoon dessert. Alison got a Wild Berry/Tart mix with blueberries, raspberries, blackberries, granola, and vanilla wafers. I, perhaps lacking somewhat in native sweetness, got Red Velvet (tastes like chocolate cake batter) with gummy bears, Reeses peanut butter cup, Reeses pieces, Snickers, Swedish fish, peanuts, peanut butter chips, Butterfinger, hot fudge, and marshmallow cream. In retrospect, I should have added some jelly beans. Nuts.
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3 comments:
Sounds like sugar overload to me (gag, gag).
Reading what you put on it is almost worse than the memory of what it looked like . . . almost.
You're as bad as I am.
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